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Banana Muffins With Crumb Topping Bunnys Warm Oven


Cinnamon Sugar Muffins Moist with a fine crumb and packed with sweet

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Table of Contents

What are Crumb Cake Muffin Tops?

Crumb Cake Muffin Tops are a delicious and indulgent treat that combines the best of both worlds - the soft and fluffy texture of a muffin top and the buttery, crumbly goodness of a crumb cake. These delectable treats are typically made by baking a muffin batter until it forms a domed top, similar to the shape of a muffin top. The tops are then generously coated with a sweet and buttery crumb topping, which adds an extra layer of flavor and texture to the muffin.

How are Crumb Cake Muffin Tops made?

To make Crumb Cake Muffin Tops, you will need the following ingredients:

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 1/2 cup milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • For the crumb topping:
  • 1/2 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 cup unsalted butter, melted
  • 1/2 teaspoon cinnamon

Here's the step-by-step process to make Crumb Cake Muffin Tops:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
  3. In a separate bowl, beat the eggs and then add in the melted butter, milk, and vanilla extract. Mix well.
  4. Add the wet ingredients to the dry ingredients and gently stir until just combined. Be careful not to overmix.
  5. In a small bowl, combine the ingredients for the crumb topping - flour, sugar, melted butter, and cinnamon. Mix until crumbly.
  6. Scoop the muffin batter onto the prepared baking sheet, forming mounds of batter that resemble muffin tops.
  7. Sprinkle the crumb topping generously over each muffin top.
  8. Bake in the preheated oven for 15-18 minutes, or until the muffin tops are golden brown and a toothpick inserted into the center comes out clean.
  9. Allow the Crumb Cake Muffin Tops to cool slightly before serving.

Where can you buy Crumb Cake Muffin Tops?

Crumb Cake Muffin Tops can be found in various bakeries and specialty pastry shops. Additionally, many grocery stores and supermarkets carry pre-packaged Crumb Cake Muffin Tops in their bakery sections. You can also find a wide range of Crumb Cake Muffin Tops available for purchase online, allowing you to enjoy these delicious treats from the comfort of your own home. Whether you prefer to buy them locally or order them online, there are plenty of options available to satisfy your craving for Crumb Cake Muffin Tops.

Are Crumb Cake Muffin Tops healthy?

While Crumb Cake Muffin Tops are undeniably delicious, they are not typically considered a health food. They are a sweet treat that is meant to be enjoyed in moderation. Crumb Cake Muffin Tops are made with ingredients such as sugar, butter, and flour, which are high in calories and can contribute to weight gain if consumed in excess. Additionally, the crumb topping adds an extra layer of richness and calories to the muffin tops. However, if enjoyed as an occasional indulgence as part of a balanced diet, Crumb Cake Muffin Tops can be a delightful treat that brings joy and satisfaction.

How to store Crumb Cake Muffin Tops?

If you have leftover Crumb Cake Muffin Tops or want to store them for later, it's important to store them properly to maintain their freshness and flavor. Here are some tips for storing Crumb Cake Muffin Tops:

  1. Allow the muffin tops to cool completely before storing them.
  2. Place the muffin tops in an airtight container or wrap them tightly in plastic wrap.
  3. Store them at room temperature for up to 2-3 days for maximum freshness.
  4. If you need to store them for a longer period, you can freeze them. Wrap each muffin top individually in plastic wrap and then place them in a freezer-safe bag or container. They can be stored in the freezer for up to 3 months.
  5. To thaw frozen Crumb Cake Muffin Tops, simply remove them from the freezer and let them thaw at room temperature for a few hours. Alternatively, you can microwave them for a quick thawing process.

Conclusion

Crumb Cake Muffin Tops are a delightful and indulgent treat that combines the best of both muffins and crumb cakes. They are made by baking a muffin batter until it forms a domed top and then generously coating it with a sweet and buttery crumb topping. These delicious treats can be found in bakeries, specialty pastry shops, and even online. While they are not considered a health food, Crumb Cake Muffin Tops can be enjoyed as an occasional indulgence. Remember to store them properly to maintain their freshness and flavor. So, go ahead and let yourself enjoy the irresistible combination of soft muffin tops and buttery crumbs in every bite of a Crumb Cake Muffin Top!


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